Tandoor Mushroom
Earthy. Tender. Restaurant Quality
Nashik, India
From Farm to Table, Perfectly Fresh
Vidhimati Industries cans Nashik's finest vegetables and fruit within hours of harvest. Nutritious, delicious and always fresh — with nothing artificial hiding behind the label.
Sweet Corn
Golden. Natural. Pure Sweetness
Button Mushrooms
Versatile. Fresh. Perfect for Every Dish
Pesticide-FreeNo PreservativesFarm Fresh DailyNutrient RichMade in NashikTrusted by ChefsPesticide-FreeNo PreservativesFarm Fresh DailyNutrient RichMade in NashikTrusted by Chefs
The range
Eight products. Zero compromises.
Earthy. Tender. Restaurant Quality
Whole mushrooms slow-marinated in a smoky tandoori masala, then sealed at peak tenderness. The kind of depth that usually takes a clay oven and three hours.
Best with — Toss straight onto skewers, fold into biryani, or crown a creamy tikka masala.
- Pesticide-Free
- No Preservatives
- Chef Favourite
Golden. Natural. Pure Sweetness
Harvested in the cool Nashik mornings and canned within hours, so every kernel keeps its milky snap and honeyed finish. No sugar added — it never needed any.
Best with — Soups, chaat, cheesy corn toast, or straight from the can with a pinch of chaat masala.
- Farm Fresh
- Nutrient Rich
- No Added Sugar
Versatile. Fresh. Perfect for Every Dish
Firm, ivory-white buttons in a clean brine — whole and sliced. Graded by hand so you get uniform bite every single time you open a can.
Best with — Pasta, pizza, pulao, stroganoff — the workhorse of any kitchen.
- Hand Graded
- No Artificial Colors
- Kitchen Ready
Tropical Paradise in Every Can
Pineapple, papaya, guava and cherries suspended in their own light syrup. A dessert shortcut that tastes like a fruit market in Konkan.
Best with — Trifles, custards, fruit cream, or spooned over vanilla ice cream.
- 100% Natural
- Light Syrup
- Family Favourite
Tender Bites of Freshness
Picked young, when the cobs are still crisp and sweet. Snappy enough for a wok, delicate enough for a salad.
Best with — Manchurian, hot garlic stir-fry, crunchy salads and pan-Asian curries.
- Pesticide-Free
- Crisp Texture
- Farm Fresh
Sunshine in a Can
Thick, even rings cut from fully ripened fruit — bright, tangy and golden right through the core.
Best with — Grill them, bake them onto a pizza, blend them, or eat them cold on a hot afternoon.
- Fully Ripened
- No Preservatives
- Bakery Grade
Velvety. Comforting. Ready in Minutes
Golden sweet corn blended into a silky, spoon-coating cream — rich body, gentle sweetness and nothing artificial holding it together.
Best with — Cream of corn soup, chowders, pasta sauces, gratins and creamy corn bakes.
- No Preservatives
- Ready to Cook
- Chef Favourite
Hand Sorted. Whole. Premium Grade
Plump, ivory cashews graded to strict export standards and sealed in resealable pouches to lock in the crunch.
Best with — Snacking, sweets, gravies, festive gifting and bulk kitchen use.
- 100% Natural
- Rich in Protein
- No Preservatives
Available varieties
- W-240
- W-320
- W-400
- W-Mix
- JH
- 4 PC
- Kaju Kani
- 8 PC
Why Vidhimati
Freshness you can taste, standards you can trust.
Direct from Farm to Can
We buy straight from Nashik growers we know by name, so quality control starts in the soil — not in a warehouse.
No Preservatives, No Colours
Nothing artificial goes in. Heat, hygiene and honest brine are all we use to keep produce shelf-stable.
100% Natural Ingredients
Vegetables, fruit, water, salt. Read the label twice — that really is the whole list.
Backed by Real Expertise
Two and a half decades of food processing know-how in every batch we seal.
How it's made
Five steps between the field and your shelf.
- 01
Farm Fresh Selection
Morning harvest, hand-sorted at the gate.
- 02
Premium Processing
Blanched and packed within hours of picking.
- 03
Hygiene & Safety
Sanitised lines, gowned crew, zero shortcuts.
- 04
Quality Testing
Every batch lab-checked before it leaves.
- 05
Perfect Packaging
Sealed, coded and cartoned for the long haul.
Loved across India
Chefs, families and distributors agree.
“We run four cloud kitchens and their sweet corn is the only one that holds its bite through service. Consistency is everything for us.”
“The tandoor mushrooms taste like they came off a live coal grill. Guests genuinely ask which restaurant we ordered from.”
“Twelve months of wholesale supply and not one short delivery. Clean labels, fair pricing, easy people to work with.”
Stocking up? Let's talk volumes.
Private label, bulk cartons and distributor pricing available across Maharashtra and beyond. Request a sample can and taste the difference.